LIBio - Le laboratoire possède un ensemble de compétences pour mener des recherches interdisciplinaires alliant des concepts et méthodes en physico-chimie, biochimie, microbiologie et génie des procédés. Le LIBio positionne ses recherches sur la conception rationnelle et la structuration de matrices et vecteurs biosourcés adaptées au transfert de différents composés actifs et d'aliments et d'ingrédients alimentaires à fonctionnalités données. Des agro-ressources de diverses origines - principalement laitières, végétales et marines - sont valorisées et transformées soit directement soit après obtention de biomolécules, extraites grâce à la mise en place de procédés d'extraction de « chimie verte ». Les systèmes originaux développés sont stables, ce qui permet leur conservation et leur valorisation dans les domaines de la nutrition, de l'alimentation, de la santé et du cosmétique.
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Replication data for: A selection process based on the robustness of anti-Listeria monocytogenes activity reveals two strains of Carnobacterium maltaromaticum with biopreservation properties in cheese
Replication data for: A selection process based on the robustness of anti-Listeria monocytogenes activity reveals two strains of Carnobacterium maltaromaticum with biopreservation properties in cheese
Oct 26, 2023
Borges, Frédéric; Dijamentiuk, Alexis; Cherrat, Lamia; El Kheir, Sara; Mangavel, Cécile; Elfassy, Annelore; Revol-Junelles, Anne-Marie, 2023, "Replication data for: A selection process based on the robustness of anti-Listeria monocytogenes activity reveals two strains of Carnobacterium maltaromaticum with biopreservation properties in cheese", https://doi.org/10.12763/HDRZQL, Université de Lorraine, V1, UNF:6:q1oj4DcqybNIq7ZjcvPCkQ== [fileUNF]
In this study, the anti-L. monocytogenes EGDelux properties of a collection of 77 C. maltaromaticum strains were investigated by high throughput competition assays under varying conditions of co-culture inoculation level, inoculation delay between C. maltaromaticum and L. monocyt...
Replication Data for: Invert emulsions alleviate biotic interactions in bacterial mixed culture
Jul 13, 2022
Dijamentiuk, Alexis; Borges, Frédéric; Mangavel, Cécile, 2022, "Replication Data for: Invert emulsions alleviate biotic interactions in bacterial mixed culture", https://doi.org/10.12763/7QIYMF, Université de Lorraine, V1
The large application potential of microbiotas has led to a great need for mixed culture methods. However, microbial interactions can compromise the maintenance of biodiversity during cultivation in a reactor. In particular, competition among species can lead to a strong disequil...
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